Tsleil-Waututh Nation Celebrates First Graduating Class from Culinary Arts Program
On October 29, the Elettra team was on hand to join in celebrating the first graduating class of the Tsleil-Waututh Nation Culinary Arts Program. Guests at the showcase luncheon had an opportunity to dine on delicious dishes prepared by students and Lead Instructor Chef Andrew George while learning about the innovative training program. This event received a great response from the media in attendance! Click on the images below to check out the articles from the Vancouver Sun and the North Shore News.