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Doughnuts for spring

Anya Levykh, aka Food Girl Friday, did a round up of all things' spring eating for Eat Magazine, including the Italian Doughnuts now on the menu at JOEY Restaraunts. Read more here.

ClientsSimone AbtApril 25, 2012boutique, Doughnuts, Elettra, Food, Joey, media, PR, Public Relations, VancouverComment
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Sustainable Salads

ClientsSimone AbtApril 25, 2012Bellmann Specialty Produce, JOEY Restaurants, PR, Restaurants, Urban Rush, Vancouver
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Van mag Editor visits CTV Morning Live

ClientsSimone AbtApril 23, 2012Events, PR, restaurant awards, vancouver magazine
 
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We were proud to support our client, @wesgroup, with media relations for the launch of a first-of-its-kind program at ACE on Commercial Drive. Their “Try Before You Buy” initiative gives prospective homeowners the chance to spend a weeke
We were proud to collaborate with YVR on centrepieces for their Greater Vancouver Board of Trade keynote event last week. Designed as wooden cargo crates highlighting key air cargo routes motifs, each featured B.C. smoked salmon, freeze-dried bluebe
Big news for the team at LFG Growth Partners, Nook, Oddfish, Radish - Chef Pino Posterao joins the team! Proud to help our friends share this news.
What a year 2025 has been at Elettra! We’re wishing all our clients, partners, and friends that happiest of holidays We’re looking forward to seeing you all in 2026. Merry Christmas, everyone!
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